Tag Archives: ricotta

Pumpkin Cheesecake Part II – I can’t even follow my own recipes …

Because I have LOTS of pumpkin puree, I offered to bring the pumpkin pie to Thanksgiving with my sister. But really, I have ricotta cheese and greek yogurt, so we get  pumpkin yogurt cheesecake. Like the headline says, I can’t … Continue reading

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Pumpkin-Yogurt Cheesecake

I found a recipe in my current issue of Cooking Light magazine for Pumpkin-Hazelnut Cheesecake.  While that recipe looked delicious and all, I didn’t have those ingredients, and wouldn’t follow the recipe much anyway.    Then, while at the grocery store … Continue reading

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Week 22 and Pizza

This week, my box had a melon, peaches, cucumbers, onions, turnips, romaine lettuce, tomatoes and swiss chard.  From the share box, I grabbed onions and an extra bundle of turnips.  With the turnip greens, in addition to the chard and … Continue reading

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London Broil with corn fritters and roasted veggies

I had thawed a chuck roast, but didn’t have a plan for how to cook a roast in an evening in time for dinner after work.   This small roast was easily re-characterized as a large steak, which made my choices … Continue reading

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