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My new Mexican Cookbook – Part 3: Rice with Seafood (and veggies, of course)
I promise this is the last post about my new cookbook for a while. But it was all one meal that took hours to cook and I HAVE to get these blog posts out of my system…. The original recipe … Continue reading
Posted in Recipes
Tagged brown rice, crayfish, garlic, mussels, onions, poblano chilies, rice, scallops, seafood, shrimp, sprouted rice, traditional Mexican
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